double-chocolate

The Chocolate War: Belgian chocolates vs. Swiss Chocolates

I’m sure many people have asked this question, which is better? Swiss or Belgian chocolates? For the layman, like me, chocolate is chocolate. How can you choose between products that tastes absolutely the same? But my sentence would appall chocolate…

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Belgium: The Chocolate Heritage

Belgium has been associated with chocolate for centuries and can trace its relationship with this wonderful product since 1635 AD. That was the time when Belgium was under Spanish Occupation and chocolate had been recently introduced to Europe from Mesoamerica….